By now, most people know that a plant-based diet is better for one’s mental and physical well-being. But did you know that reducing your consumption of meat —whether from bovine, chicken or pig — can also benefit the environment? It’s an important revelation, one more people need to learn, as a new report reveals that toxins poured into waterways by major meat suppliers are resulting in the largest-ever “dead zone” in the Gulf of Mexico.
The report was conducted by Mighty,…
from Inhabitat – Green Design, Innovation, Architecture, Green Building http://inhabitat.com/report-meat-industry-responsible-for-largest-ever-dead-zone-in-gulf-of-mexico